Emptea Authentic Japanese Tea Selection

Discover the authentic taste of Japan with our premium organic tea selection. Each offering is either a prized single cultivar/origin tea or our tea master's carefully crafted blend, sourced from renowned Japanese tea regions to deliver the perfect balance of tradition, purity, and exceptional quality.

Emptea Authentic Japanese Tea Selection

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  • How to Use a Japanese Tea Scoop (Chashaku) with Its Bamboo Tube (Tomozutsu)

    How to Use a Japanese Tea Scoop (Chashaku) with...

    Removing the stopper: To remove the Yoshino cedar stopper from the bamboo tube (tomozutsu), gently alternate upward pressure with your thumb and index finger on both sides of the stopper...

    How to Use a Japanese Tea Scoop (Chashaku) with...

    Removing the stopper: To remove the Yoshino cedar stopper from the bamboo tube (tomozutsu), gently alternate upward pressure with your thumb and index finger on both sides of the stopper...

  • How to Care for Your Bamboo Matcha Whisk (Chasen): Emptea's Complete Guide

    How to Care for Your Bamboo Matcha Whisk (Chase...

    Discover how to effectively care for your takayama bamboo matcha whisk (takayama chasen - 高山茶筅) to extend its life and ensure it consistently performs at its best. Simple, daily habits can...

    How to Care for Your Bamboo Matcha Whisk (Chase...

    Discover how to effectively care for your takayama bamboo matcha whisk (takayama chasen - 高山茶筅) to extend its life and ensure it consistently performs at its best. Simple, daily habits can...

  • Think Japanese Green Tea Is Always Green? Here's How to Brew the Roasted One: Hojicha

    Think Japanese Green Tea Is Always Green? Here'...

    While most Japanese green teas are known for their vibrant emerald hue and grassy flavor profiles, hojicha breaks the mold with its distinctive reddish-brown color and toasty, nutty, caramel-like aroma....

    Think Japanese Green Tea Is Always Green? Here'...

    While most Japanese green teas are known for their vibrant emerald hue and grassy flavor profiles, hojicha breaks the mold with its distinctive reddish-brown color and toasty, nutty, caramel-like aroma....

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